Home Espresso Making - Masterclass
For the beginner, barista or home enthusiast, this masterclass we will cover in 2,5-3 hours:
- Grinder calibration
- Basic dosing, distribution, and tamping technique
- Basic milk technique and pouring
- Cleaning and maintenance
If no course dates are available, or if you would like to suggest a course date, simply email us at firstname.lastname@example.org and we will do our best to accommodate your preferred dates.